Yes, all our products freeze beautifully and if freezing your pies and squiches, we would recommend cooking from frozen. All the details are supplied with your order, with cooking instructions usually on the box but to summarise, we recommend that you pre-heat the oven to 180°C (160°C fan) gas mark 4, remove all packaging, place squiche or pie on preheated baking tray and cook for 45-50 minutes from frozen.
We’ve created the pies with outstanding quality ingredients and the pastry really does taste amazing when cooked in the oven but if you really can’t wait, you could give your pie a couple of minutes in the microwave, just check it’s piping hot in the middle but honestly, a microwave doesn’t do it justice.
All the pies and squiches arrive in an individual box with the relevant cooking instructions for both chilled and frozen. We recommend that you pre-heat the oven to 180°C, (160° C fan) gas mark 4, remove all packaging, place pie on preheated baking tray and cook for 25-30 minutes from chilled, 45-50 minutes from frozen.
All the pies and squiches arrive in an individual box with the relevant cooking instructions for both chilled and frozen. But essentially we recommend that you pre-heat the oven to 180°C, (160° C fan) gas mark 4, remove all packaging, place pie on preheated baking tray and cook for 25-30 minutes from chilled, 45-50 minutes from frozen.